Easter Menu for March 30th ONLY! HOME DELIVERY | NATURE'S CUPBOARD | THE PRESS (Choose the 3/30 Home Delivery option under the Nature's Cupboard location for Home delivery)
Our classic sourdough loaf. Made from organic stone milled regional grains. Handcrafted, slow fermented and stone...
Our classic Sourdough laced with homegrown garlic roasted to caramelized perfection with toasted Parmesan peeking out...
Hand crafted sourdough loaf from stone milled organic regional grains with plump organic raisins and swirled with...
A super soft and buttery dinner roll made with organic whole milk, Kerrygold Irish butter and house raised raw honey....
A naturally leavened sweet roll enriched with Kerrygold Butter sweetened with backyard honey and rolled up with...
Our signature sourdough focaccia with fresh and dried organic herbs, pink Himalayan salt.
Our signature sourdough baguette shaped in a large ring, coated in sesame seeds and cut to form buns that can be torn...
Crusty and chewy handcrafted Sourdough baguette. Organic hard red wheat, filtered water and pink Himalayan salt.
A 10 inch pre-baked sourdough pizza crust. Ready to top and bake or freeze for later use. We recommend baking...
Our hens are raised antibiotic free on pasture and wooded land maintained by organic practices and supplemented with...